In pet food production, malted ingredients are mainly used in dry foods. Typically used for flavour, they help to make products taste moreish.
In pet food production, malted ingredients are mainly used in dry foods, where they increase palatability as well as bring a range of nutritional benefits. They help make products taste moreish, with the naturally occurring sugars adding not only an appealing malty flavour but also increased texture.
Our malted ingredients can be used to impart a rich brown colour to tinned meat pet foods, while our darker roasted flours are used to provide colour to pet biscuits.
To find out more about EDME’s expertise in pet food recipes and how we can support your pet food products, please contact our please contact our Sales Team.